Freetorrent2 » Free ebooks » Garde Manger: The Art and Craft of the Cold Kitchen, 4th Edition

Garde Manger: The Art and Craft of the Cold Kitchen, 4th Edition

news

8-08-2013, 09:25 | Posted by: supnatural | Views: 0

http://i33.fastpic.ru/big/2013/0807/d4/65f0221b19062132a4af84505afc79d4.jpg
Garde Manger: The Art and Craft of the Cold Kitchen
2012 | ISBN: 0470587806 | English | 720 pages | PDF | 32.40 MB

The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999. This new edition improves on the last with the most up-to-date recipes, plating techniques, and flavor profiles being used in the field today. New information on topics like artisanal cheeses, contemporary styles of pickles and vinegars, and contemporary cooking methods has been added to reflect the most current industry trends. And the fourth edition includes hundreds of all-new photographs by award-winning photographer Ben Fink, as well as approximately 450 recipes, more than 100 of which are all-new to this edition. Knowledge of garde manger is an essential part of every culinary student's training, and many of the world's most celebrated chefs started in garde manger as apprentices or cooks. The art of garde manger includes a broad base of culinary skills, from basic cold food preparations to roasting, poaching, simmering, and sautéing meats, fish, poultry, vegetables, and legumes. This comprehensive guide includes detailed information on cold sauces and soups; salads; sandwiches; cured and smoked foods; sausages; terrines, pâtes, galantines, and roulades; cheese; appetizers and hors d'oeuvre; condiments, crackers, and pickles; and buffet development and presentation.

DOWNLOAD LINKS
Buy Premium From My Links To Get Resumable Support & Max Speed & To Support Me

Uploaded:
http://uploaded.net/file/buut3c2h/2ezzm.Garde.Manger.The.Art.and.Craft.of.the.Cold.Kitchen.4th.Edition.pdf

BitShare:
http://bitshare.com/files/806ltwtn/2ezzm.Garde.Manger.The.Art.and.Craft.of.the.Cold.Kitchen.4th.Edition.pdf.html

RapidGator:
http://rapidgator.net/file/90adf8bda903f1b9ab9323c09aa678b8/2ezzm.Garde.Manger.The.Art.and.Craft.of.the.Cold.Kitchen.4th.Edition.pdf.html

Extabit:
http://extabit.com/file/29g33gqrjnlbi/2ezzm.Garde.Manger.The.Art.and.Craft.of.the.Cold.Kitchen.4th.Edition.pdf

DizzCloud:
http://dizzcloud.com/dl/1669503/2ezzm.Garde.Manger.The.Art.and.Craft.of.the.Cold.Kitchen.4th.Edition.pdf


Links are Interchangeable - No Password

↓ If you like this publication, please, share it ↓

HTML-link:
BB-link:
Direct link:

Comments (0)

Related news:
{related-news}
Dear visitor, you went to the site as unregistered user. We encourage you to register or enter the site under your name.

Information

Members of Гости cannot leave comments.

Social

Top news

Login

Registration
Lost password?

Calendar

«    September 2014    »
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
 

Vote

What is your favourite on js-dt.com?

Musics
Movies
E-Books
Softwares
Graphics
Games